R2M2A2 EN kolka MODULE 2 -Understanding about date marking andknowledge about food conservation Training content – Understanding about date marking and knowledge about food conservation Activity 1 – Methodical material for teachers in school – geography, biology, chemistry science, environmental science; for lectors and trainers. Activity 2 – Methodical material for teachers in school – geography, biology, chemistry science, environmental science; for lectors and trainers. Activity 3 – Methodical material for teachers – geography, biology, chemistry science, environmental science; for lectors and trainers. Back